Quota's proposal to the UN Food Systems Summit for a global, unifying label rating food against all relevant human rights...Read more
Helen is a AfN accredited Registered Associate Nutritionist and intern at Quota. She studied BSc (Hons) Nutritional Science at Manchester Metropolitan University and is currently studying for her Masters degree in Global Health at King’s College London. Additionally, she has a varied and expansive background ranging from work with food poverty charities, health promotion events, educational outreach, and sports and exercise coaching.
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