Chipotle Mexican Grill Inc. agreed Tuesday to pay a record $25 million fine to resolve criminal charges that it served tainted food that made more than 1,100 people sick in the U.S. in outbreaks from 2015 to 2018 and sent sales plunging, according to AP.
The fast food company was charged in Los Angeles federal court with two counts of violating the Food, Drug, and Cosmetic Act by serving adulterated food that caused four outbreaks of norovirus, which causes diarrhea, vomiting and abdominal cramps, and a food poisoning incident.
The company admitted that poor safety practices, such as not keeping food at proper temperatures to prevent pathogen growth, sickened customers in Los Angeles and nearby Simi Valley, as well as Boston, Sterling, Virginia, and Powell, Ohio.