Food systems news
Great minds think aloud
Health
Exploding the five fat myths of ethical food
Consumers – in other words all of us who eat – want ethical...
Pesticides are not delivering food security and should be phased out: UN rapporteur
The FAO Council should reconsider its agreement with pesticide lobby group CropLife International, according...
Global approach to labelling needed for gene-edited crops
Governments must urgently adopt policies allowing smallholder farmers to benefit from genome-edited crops,...
Eco-scores influencing purchasing decisions
Footprint reports that more than two out of three consumers have chosen a...
OmniAction launches to tackle greenwashing, slavery, land theft, poor diets
“There needs to be action to bring food metrics together. The time has...
Unilever investors fear nutritional “regulatory and reputational risks”
A Unilever shareholder resolution is urging the company to sell more healthy food....
OmniAction wants a new set of global standards
Campaigners are calling for reforms to food labelling, according to BBC Radio 4's...
Culture: The art of fasting
The Economist says January is the season of looking in the mirror and...
UN chief: Climate change created more refugees than war
Climate shocks forced 30 million people to flee their homes in 2020 –...
Biden supports $1 billion for independent meat processing
The White House will make funds available to support a total of US$1...
Paying farmers 75p for each £1 consumers spend on their produce
I aim to introduce you to a new way of looking at business, in which the entrepreneur is a development...
Read more
Our audience's free secret weapon, leaving others to ask, "What do they know, that I don't?"
