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Once-in-a-generation chance to fix food labelling, says consortium
The UK government must transform food labelling to reflect the full method of production,...
“Better eco data needed for improved food labelling,” UK taskforce
Widespread reforms to UK agriculture and its environmental impact have been recommended in...
The rise of food tech
Mark Lynch, partner at Oghma Partners, writes in Private Equity Wire that the...
Why the world should pay attention to Taiwan’s drought
The BBC reports that a lack of rainfall for Taiwan could impact the...
Legacy food growth slows as foodtech speeds up
Foodtech is growing faster than established food companies – with startup valuations up...
Intensive farming and climate change are reducing food security
The 2020 Global Food Security Index, compiled by The Economist, finds global food security...
Amazon rainforest plots sold via Facebook Marketplace ads
The BBC reports that it has discovered parts of Brazil's Amazon rainforest are...
Ding dong – Eat or Delete throws up great thinking
Congratulations to Jasper Wellbeing founder Shane Cooke for winning Quota’s first ever Eat...
Pandemic revives Gulf fears over food security
The Financial Times reports that in the four months since the Middle East’s...
Okay, we need to talk about Big Food
This Financial Times Opinion piece says, Big Food is fast on its way to...
Child labour plagues our food system says World Benchmarking Alliance
A “shocking lack of action” over child and forced labour has been exposed across agrifood, in a study that found...
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