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Cheap food culture creates slavery in supply chains
The Grocer says, Slavery shouldn’t have been accepted in 1821 and is definitely...
Trawling emits as much CO2 as global aviation
The Financial Times says ocean trawling generates a similar volume of carbon emissions...
Low-paid migrant workers ‘trapped’ on Britain’s farms
The Financial Times reports that between March 2020 and February 2021, Focus on...
French food group Danone names new leaders
Reuters reports that Danone said on Monday Emmanuel Faber would step down as...
Fraud: nearly 40% of seafood in study mislabelled
A Guardian Seascape analysis of 44 recent studies of more than 9,000 seafood...
Less barley, more deer: Covid is changing rural Britain
The Economist says, climb a rural hill in Britain this summer, and the...
UN looks to US private equity investor for Yemen
According to Reuters, the United Nations World Food Programme is hoping for a...
$400 for rice and beans? Cost of man-made famine
In war-torn South Sudan, “Food prices are so high that just one plate...
UK food makers face fresh hit from Brexit red tape
The Financial Times reports that UK food manufacturers are facing millions of pounds...
Finnish tech startup produces food out of thin air
Reuters reports that a Finnish tech startup hopes to produce protein out of...
Free, prior and informed consent required as clean energy threatens Indigenous Peoples
A new coalition of Indigenous Peoples is calling for free, prior and informed consent to be negotiated without exception as...
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