• About
  • Contact
  • Advertise
  • Awards
  • Classifieds
  • Login
  • Login
No Result
View All Result
Membership
Quota Media
Omnibuzz

Food systems news

Tuesday May 24 2022

Great minds think aloud

  • News
    • All
    • In the news
    • Features
    • Opinion
    "At SCOOP we don’t demand exclusivity and actively encourage farmers to find new and better markets for themselves." Pic: Cotswolds farmer by David George

    Paying farmers 75p for each £1 consumers spend on their produce

    A worker handles wheat delivered to a milling facility in Chouf, Lebanon. Pic: Hasan Shaaban/Bloomberg

    Bank of America: Food shocks will destabilise ESG

    "World leaders should see hunger as a global problem urgently requiring a global solution"

    The Economist: The coming food catastrophe

    Pollutants cited by the researchers as increasing obesity include BPA, which is widely added to plastics. Photograph: Jonathan Brady/PA

    Environmental toxins worsen obesity pandemic

    President Joe Biden has called for ideas to help end hunger

    Call for ideas: White House seeks to end hunger in the US by 2030

    "People need time at point of sale to learn to eat in a way that protects the planet"

    Shifting to care – the benefits of being the most inconvenient supermarket

    A pre-school age girl helps her parents pick out veggies in the produce section at the grocery store. She is reaching for a red pepper.

    Exploding the five fat myths of ethical food

    if it seems too cheap, it is too cheap. There’s something wrong somewhere along the way.”

    ‘Why’s chocolate so cheap?’: Aussies call for transparency

    Ukraine could lack seeds for grain crops for years

    Ukraine could lack seeds for grain crops for years

    Grains of wheat pictured at a mill in Beirut, Lebanon, March 1, 2022. REUTERS/Mohamed Azakir

    IMF, World Bank, WFP and WTO urge coordinated action on food security

  • Business
  • Policy
  • Research
  • Sections
    • All
    • Retail
    • Data
    • Society
    • Environment
    • Economy
    • Health
    • Food Safety
    • Governance
    • Security
    • Sustainability
    • Agriculture
    • Rights
    • Tech
    "At SCOOP we don’t demand exclusivity and actively encourage farmers to find new and better markets for themselves." Pic: Cotswolds farmer by David George

    Paying farmers 75p for each £1 consumers spend on their produce

    A worker handles wheat delivered to a milling facility in Chouf, Lebanon. Pic: Hasan Shaaban/Bloomberg

    Bank of America: Food shocks will destabilise ESG

    "World leaders should see hunger as a global problem urgently requiring a global solution"

    The Economist: The coming food catastrophe

    Pollutants cited by the researchers as increasing obesity include BPA, which is widely added to plastics. Photograph: Jonathan Brady/PA

    Environmental toxins worsen obesity pandemic

    President Joe Biden has called for ideas to help end hunger

    Call for ideas: White House seeks to end hunger in the US by 2030

    Signing ceremony of PAGES, in Brazil’s state with the highest poverty and food insecurity rates. Pic: IFAD/Tayna Abreu

    Food security meets Amazon protection in new UN project

    Man holding his chin facing laptop

    Companies urge convergence on climate reporting standards

    The G7 announced no action to protect children from trafficking and forced labour. Children working in Benin. Pic: Degan Gabin

    OECD to help G7 nations achieve sustainable agrifood

    A pre-school age girl helps her parents pick out veggies in the produce section at the grocery store. She is reaching for a red pepper.

    Exploding the five fat myths of ethical food

    Trending Tags

    • Covid-19
    • UK
    • Retail
  • Comms unit
  • Shop
  • Events
  • News
    • All
    • In the news
    • Features
    • Opinion
    "At SCOOP we don’t demand exclusivity and actively encourage farmers to find new and better markets for themselves." Pic: Cotswolds farmer by David George

    Paying farmers 75p for each £1 consumers spend on their produce

    A worker handles wheat delivered to a milling facility in Chouf, Lebanon. Pic: Hasan Shaaban/Bloomberg

    Bank of America: Food shocks will destabilise ESG

    "World leaders should see hunger as a global problem urgently requiring a global solution"

    The Economist: The coming food catastrophe

    Pollutants cited by the researchers as increasing obesity include BPA, which is widely added to plastics. Photograph: Jonathan Brady/PA

    Environmental toxins worsen obesity pandemic

    President Joe Biden has called for ideas to help end hunger

    Call for ideas: White House seeks to end hunger in the US by 2030

    "People need time at point of sale to learn to eat in a way that protects the planet"

    Shifting to care – the benefits of being the most inconvenient supermarket

    A pre-school age girl helps her parents pick out veggies in the produce section at the grocery store. She is reaching for a red pepper.

    Exploding the five fat myths of ethical food

    if it seems too cheap, it is too cheap. There’s something wrong somewhere along the way.”

    ‘Why’s chocolate so cheap?’: Aussies call for transparency

    Ukraine could lack seeds for grain crops for years

    Ukraine could lack seeds for grain crops for years

    Grains of wheat pictured at a mill in Beirut, Lebanon, March 1, 2022. REUTERS/Mohamed Azakir

    IMF, World Bank, WFP and WTO urge coordinated action on food security

  • Business
  • Policy
  • Research
  • Sections
    • All
    • Retail
    • Data
    • Society
    • Environment
    • Economy
    • Health
    • Food Safety
    • Governance
    • Security
    • Sustainability
    • Agriculture
    • Rights
    • Tech
    "At SCOOP we don’t demand exclusivity and actively encourage farmers to find new and better markets for themselves." Pic: Cotswolds farmer by David George

    Paying farmers 75p for each £1 consumers spend on their produce

    A worker handles wheat delivered to a milling facility in Chouf, Lebanon. Pic: Hasan Shaaban/Bloomberg

    Bank of America: Food shocks will destabilise ESG

    "World leaders should see hunger as a global problem urgently requiring a global solution"

    The Economist: The coming food catastrophe

    Pollutants cited by the researchers as increasing obesity include BPA, which is widely added to plastics. Photograph: Jonathan Brady/PA

    Environmental toxins worsen obesity pandemic

    President Joe Biden has called for ideas to help end hunger

    Call for ideas: White House seeks to end hunger in the US by 2030

    Signing ceremony of PAGES, in Brazil’s state with the highest poverty and food insecurity rates. Pic: IFAD/Tayna Abreu

    Food security meets Amazon protection in new UN project

    Man holding his chin facing laptop

    Companies urge convergence on climate reporting standards

    The G7 announced no action to protect children from trafficking and forced labour. Children working in Benin. Pic: Degan Gabin

    OECD to help G7 nations achieve sustainable agrifood

    A pre-school age girl helps her parents pick out veggies in the produce section at the grocery store. She is reaching for a red pepper.

    Exploding the five fat myths of ethical food

    Trending Tags

    • Covid-19
    • UK
    • Retail
  • Comms unit
  • Shop
  • Events
No Result
View All Result
Quota Media
No Result
View All Result
Home Topics Governance

2021 declared a Super Year for food and land use

Paris objectives can be met – with hard work

by Jack Groves
December 2, 2020
in Data, Research, Security
Reading Time: 2 mins read
0
2021 declared a Super Year for food and land use
149
SHARES
1.7k
VIEWS
Share on TwitterShare on LinkedInShare on Facebook

The Food, Agriculture, Biodiversity, Land-Use, and Energy Consortium has said 2021 will be Super Year for food systems in its new report.

Fable’s second report provides guidance for sustainable land-use and food systems for 20 countries.

It says we are heading towards a “super year” for sustainable land-use and food systems in 2021 with:

  • China hosting the UN Biodiversity Conference in Kunming
  • The United Nations hosting a Food Systems Summit in New York
  • The UN Climate Change conference in Glasgow, UK

The three meetings provide an opportunity to accelerate change, the reports says.

There have been encouraging policy commitments from major economies, including Indonesia’s third consecutive year of falling deforestation rates.

China, the European Union, Japan, South Korea, the UK, and others have committed to net-zero greenhouse gas emissions around mid-century. And leaders from 77 countries plus the the EU have committed to reversing biodiversity loss by 2030.

The report supports these pledges with analysis and plans for meeting the targets in land-use and food, particularly in relation to biodiversity where ambitious targets have not been achieved.

2020’s crises were predicted, and they will get worse under business as usual

It highlight’s the EU’s efforts, which include the European Green Deal with a comprehensive Farm to Fork Strategy. This covers the food and land-use system, including international spillovers.

The report says countries have at least four critical levers for making land-use and food systems sustainable:

  • Dietary shifts – often towards less meat consumption and less over consumption
  • Sustainable and productive agriculture
  • Improved land-use design, particularly for protecting and restoring nature
  • Rapid reductions in food loss and waste

The report illustrates each lever with specific examples.

It says 2020’s crises were predicted, and they will get worse under business as usual.

This year saw:

  • The largest ever recorded wildfires across Australia, Siberia, the Amazon, and the western US
  • A major coral bleaching event is underway in the Pacific driven by global warming
  • A catastrophic locust plague has been decimating food supplies in East Africa, the Arabian Peninsula, and South Asia
  • And the Covid-19 pandemic exacerbated the vulnerabilities of food systems, threatening livelihoods, undermining food security, and worsening environmental destruction

The report goes on to say hidden costs in current land-use and food systems often exceed the value of all agricultural products produced in a region.

It says developed countries must mobilise additional finance, with a particular focus on nature-based solutions and biodiversity co-benefits.

Its findings suggest that strategies across food production, biodiversity, climate, and diets can meet the objectives of the Paris Agreement and the Sustainable Development Goals (SDGs), with hard work.

Sign up for Best of Quota
  Thank you for Signing Up
Please correct the marked field(s) below.
1,true,6,Contact Email,2 1,false,1,First Name,2 1,false,1,Last Name,2
Tags: United Nations
Previous Post

No-deal for farming is “catastrophic”

Next Post

Nestlé redoubles efforts to combat climate change

Jack Groves

Jack Groves

Jack Groves is a founding contributor to Quota. He views food systems as fundamental to business success and human progress. He is endlessly curious about the people in food systems, their skills and culture. Contact JackGroves@quota.media with news and views.

Next Post
Nestlé redoubles efforts to combat climate change

Nestlé redoubles efforts to combat climate change

Please login to join discussion

Editor's Picks

"At SCOOP we don’t demand exclusivity and actively encourage farmers to find new and better markets for themselves." Pic: Cotswolds farmer by David George
Retail

Paying farmers 75p for each £1 consumers spend on their produce

by India Hamilton
May 23, 2022
0
1.9k

I aim to introduce you to a new way of looking at business, in which the entrepreneur is a development...

Read more
Signing ceremony of PAGES, in Brazil’s state with the highest poverty and food insecurity rates. Pic: IFAD/Tayna Abreu

Food security meets Amazon protection in new UN project

May 20, 2022
1.7k
Man holding his chin facing laptop

Companies urge convergence on climate reporting standards

May 20, 2022
1.6k
"People need time at point of sale to learn to eat in a way that protects the planet"

Shifting to care – the benefits of being the most inconvenient supermarket

May 2, 2022
1.3k
A pre-school age girl helps her parents pick out veggies in the produce section at the grocery store. She is reaching for a red pepper.

Exploding the five fat myths of ethical food

April 25, 2022
2.1k
Twitter Youtube LinkedIn
  • About
  • Advertise
  • Awards
  • Contact
  • Shop
  • Classifieds
  • Events
  • Login

Popular Tags

Covid-19 United States United Kingdom Brexit United Nations 2021 Food Systems Summit European Union China Food and Agriculture Organization Food banks Meat World Food Programme COP26 UK Nestle Climate Change Food waste Farmers

Best of Quota

Our audience's free secret weapon, leaving others to ask, "What do they know, that I don't?"


Thank you for Signing Up
Please correct the marked field(s) below.
1,true,6,Contact Email,21,false,1,First Name,21,false,1,Last Name,2

© 2021 Quota Media Limited | All rights reserved | Registered Company Number 12581018      Online Web Fonts

Terms & Conditions      Privacy Policy      Ethical Policy      Cookie Policy     

No Result
View All Result
  • Home
  • News
  • Business
  • Policy
  • Research
  • Comms unit
  • Shop
  • Events
  • Membership subs
  • Awards
  • Contact
  • About

© 2021 Quota Media Limited | All rights reserved | Registered Company Number 12581018      Online Web Fonts

Terms & Conditions      Privacy Policy      Ethical Policy      Cookie Policy     

Welcome Back!

Login to your account below

Forgotten Password?

Retrieve your password

Please enter your username or email address to reset your password.

Log In