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UK’s food strategy: poverty and trade focus
Poor diets lead to one in seven UK deaths – a figure set...
Supermarkets decline US’s chlorinated chicken
Out of all of the divisiveness of Brexit, there’s one thing most British...
Faculty of Public Health says ‘Build back better’ after Covid-19
Improvements in public health beyond Covid-19 are set out by the Faculty of...
Antibiotics in veg crops might impact human health
Antibiotic use in vegetable crops globally is not being monitored enough, despite suggestions...
Small is beautiful say meat processing advocates
As food factories in England and Wales close, with around 250 confirmed cases...
Fraud is spicing up black pepper and cumin powder
The high value of spices makes them one of the most popular targets...
Missing international remittances already
The International Day of Family Remittances is observed today as the World Bank predicts...
What really matters – food itself and community
The corona crisis has had untold impact, both on a human and systems...
This is the time to mend hospitality’s toxic culture
Covid-19 lockdown is a once in a lifetime opportunity to address the brutality...
Pandemic strikes some US farms en masse
Bloomberg reports that one farm in Tennessee distributed Covid-19 tests to all workers...
Free, prior and informed consent required as clean energy threatens Indigenous Peoples
A new coalition of Indigenous Peoples is calling for free, prior and informed consent to be negotiated without exception as...
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