Food systems news
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UK doctors and nurses support climate-friendly diets
Climate research should be made accessible to consumers on food labels, say UK...
Vertical farming: hope or hype?
According the Financial Times, vertical farming has become a hot topic during the...
Feeding the world byte by byte
Landscape News reports that digitization is taking too long to reach fields and...
Illegal fishing devastates the seas and abuses crews
A Leader in The Economist says illegal, unreported and unregulated fishing accounts for...
Asda opens prototype sustainability shop in Leeds
UK supermarket chain Asda has taken its first steps in making sustainable shopping...
World Food Day: extra unity – not money – would reduce deaths
A Quota survey to mark World Food Day tomorrow has found 97% of...
Idris Elba on World Food Day: “We’re at a pivotal moment”
Idris Elba and Sabrina Dhowre Elba lend their voices to World Food Day this...
#Epicfail over UN biodiversity targets
Global efforts have failed to reach any of the 20 biodiversity targets countries...
Multinationals seek stronger deforestation laws in the UK
Food multinationals say the UK government’s plan to end deforestation doesn’t go far...
You tell us: re-designing pot noodles to reduce land degradation
More than one billion portions of instant noodles are sold each year. Chris...
Free, prior and informed consent required as clean energy threatens Indigenous Peoples
A new coalition of Indigenous Peoples is calling for free, prior and informed consent to be negotiated without exception as...
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