Re-direct farm subsidies to help consumers buy healthy food: UN
The world’s US$630 billion a year in food and agriculture subsidies should to be re-directed, helping consumers to afford healthy ...
Food systems news
Great minds think aloud
The world’s US$630 billion a year in food and agriculture subsidies should to be re-directed, helping consumers to afford healthy ...
The Economist reports that Russia's war on Ukraine is set to cause hundreds of millions more people to fall into poverty. ...
The Organisation for Economic Co-operation and Development (OECD) will help G7 counties harmonise supply chain rules to make agrifood more ...
Russia’s invasion of Ukraine has led to food and fuel price hikes costing the UN World Food Programme (WFP) an ...
The past year saw significant increases in international food prices. Will extreme weather, spiralling prices of natural resources and war ...
The Economist says that Covid-19 had a counter-intuitive effect on food prices. In early 2020, when much of the world ...
Agrifood emits 31 per cent of the world’s greenhouse gases, 16.5 billion tonnes, up by 17 per cent from 1990, ...
Maximo Torero Cullen, Chief Economist at the Food and Agriculture Organization of the United Nations, discusses the global food outlook ...
Indigenous Peoples' food systems are at risk of disappearing and governments must help protect them, according to a new study. ...
Insufficient access to livestock or animal-source foods is a major factor behind high rates of malnutrition that persist in many ...
A new coalition of Indigenous Peoples is calling for free, prior and informed consent to be negotiated without exception as...
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